The craving for this bowl of prawn noodle soup came suddenly one day; I missed my late dad's prawn noodles soup, he's best at making...

I love soups and I used to think only meat can offer the best flavour for making soups. Well, I was in for a surprise! With the use of a v...

I shared a little about why I decided to have an overhaul of my diet plans in my other blog . I am convinced that it was no coincidence neit...

I used to always think in everything that I cook I MUST add meat unless it's stir-fry vegetables or a pure vegetable dish. For as long...

This dish caught my attention as I was conscientiously trying to lift out all recipes that are mainly vegetarian/vegan/vegetable based from ...

Fried Rice has always been the easiest meal for me to whip up in a jiffy because it's one-pot and best of all it's just a huge mar...

The idea came upon making Char Siew Pastry (BBQ Pork Pastry), when I stopped by Phoon Huat for some shopping and picked up a package o...

I know many people drink herbal soup without consuming the herbs but I on the other hand, love to clean out the entire bowl of soup. It...

As you can tell from one of my earlier posts , I love making soups, drinking soups has always been such a pleasure to me. Naturally, I'd...

I am no gourmet chef, neither have I the luxury of time to prepare elaborate meals on a daily basis. I'd usually go for simple quick-fix...

It's the year end and it's been raining rather often lately. What better time than it is now to have a wonderfully nice bowl of chic...